chicken fry kerala style

Pepper chicken aka kurumulaku chicken is an easy and quick Kerala style chicken dry roast. The Kerala Chicken Roast is made by marinating the Chicken in a masala paste, and then it is pan-fried. Thanks Aarthi for sharing this delicious recipe. It should be noted that although not authentic, this Kerala chicken fry will taste superb even if you use other cooking oils. Fry marinated chicken in batches without overcrowding the pan, till golden all over and cooked through, about 3 minutes. Cut chicken into medium pieces and clean well. Chicken legs marinated in Ginger – Garlic paste added with Indian Spices gives a authentic and spicy taste. They are crispy on the outside and soft, juicy, and succulent on the inside. You can explore this dish Malabar Special Chicken Fry – Kozhi Porichathu You can also visit Kozhi Nirachathu – Malabar Style Stuffed Chicken. Add onion, green chili and curry leaves, and fry until light brown. how to cook baby chicken If you are a lover of chicken dishes, you would certainly love this fiery fried kethal chicken or baby chicken that can be enjoyed as a snack with.spicy kethal chicken fry. Add chopped ginger and garlic; stir until onion becomes golden brown. ginger garlic coarse paste 2tbsp. Sprinkle curry leaves over it. method For Pepper Chicken (Boneless) Fry Kerala(Indian) Style/ Pepper Chicken Roast • Marinate Chicken pieces with pepper (to marinating), lemon juice and salt for chicken. I referred this from Yummytummy. Enjoy tasty Kerala chicken fry hot and fragrant straight from the pan either as a snack or serve it as a side dish with steamed rice, ghee rice with coconut milk, pulao, or with Kerala parotta, appam, roti, naan, or chapati. Cook Time: 16 minutes, kerala-chicken-fry-recipe=kerala-chicken-fry-recipe, 2 Thattukada are street food stalls, small shops, push carts, and food trucks that serve tea, coffee, dosa, appam, vada, and other street food favourites like masala omelette, momos. Then add all the wet marinade ingredients – ginger paste, garlic paste, lime juice, and yogurt. Galouti Kebab Add 3-4 tbsp oil and shallow fry/ roast chicken in medium flame until it gets the brownish texture. Fry in batches and be careful not to overcook or you will end up with dry and rubbery chicken. Mix … If using chicken legs with bone, make slits in the fleshy parts to ensure proper coating and thorough penetration of the marinade. Set aside on kitchen paper towel to soak up excess oil. We can alternate the masala as per wish and taste. Bring marinated chicken back to room temperature before frying. Prep Time: 2 hours Cooking Time: 30 minutes Serves: 2 to 3 Ingredients: Chicken,medium pieces – 450 to 500 gms; Red chili flakes – 1 to 1.5 tsp ( or according to taste); Curry leaves- 3 to 4 sprigs We prefer to use boneless chicken thighs, or even chicken legs or drumsticks for this South Indian chicken fry as they stay moist and juicy. Chicken Liver Fry is an easy yet delicious dish that can be served with any Indian meal to make it more rich. chicken snacks. Add this mix to chicken, marinate well and let it sit for 2 hours. Reduce the heat to medium level and fry till dark brown in color. pepper coarsely powdered 1tsp. (Do not add any water, it will ooze out from the chicken pieces). I like to use bone-in-chicken rather than boneless to make “nadan” dishes. Mix well so the spices are … I was blank and could not think of any new recipe. Taste-check for salt. Kerala Style Chicken Fry. It is also an easy and simple dish that will have your guests licking their fingers. method For Pepper Chicken (Boneless) Fry Kerala(Indian) Style/ Pepper Chicken Roast • Marinate Chicken pieces with pepper (to marinating), lemon juice and salt for chicken. kethal chicken fry kerala style. Chicken Fry Recipe. In a bowl mix the diced chicken, 3tsp of the garlic/ginger paste, the Kerala curry blend and the chilli powder and the lemon juice. non veg snacks. google.com, pub-8807793439541123, DIRECT, f08c47fec0942fa0 Nadan Chicken Fry . Bread Pakoda Malabar Special Chicken Fry – Kozhi Porichathu, Kozhi Nirachathu – Malabar Style Stuffed Chicken, Kerala Style Biryani With Chicken Or Mutton. To Marinate: Chilli powder – ¾ tsp; Kashmiri chilli powder – ½ tsp; Ginger garlic paste – 3 tsp; Turmeric powder – ½ tsp Remove and repeat for remaining chicken. The key pointers while preparing this recipe are, the initial dry cooking of the chicken so that the … Allow it to fry by sauteing in between with a spoon. See Also. 6. Fry chicken pieces on medium flame until it becomes dry and crisp. How to make kerala chicken fry: Wash chicken thoroughly with turmeric and keep aside. Its special taste and aroma cannot be replicated by other cooking oils. You can serve … Cover and refrigerate overnight or for at least 8 hours. How to make Kerala style chicken dry roast. Serve immediately. When frying, do not crowd the pan by adding too many chicken pieces at one time. This is the spicy Kerala style liver fry made with lots of crushed black pepper. Cook covered. Mix. Mix till smooth. ... thanks for d recipe maria..i tried it out n it came out really nice.. though i made a few changes like i fried the marinated chicken … This spicy Kerala chicken fry has spice-marinated chicken pieces that are deep fried to golden brown perfection. Cook the marinated chicken pieces with ½ or ¾ cup of water on a medium flame in a deep pan till it dried up completely. It might take around 15 - 20 minutes. Note: You can make this with just 2 hours’ marination if in a hurry, but the final result will not be as good as that produced by overnight marination. A simple chicken recipe, slow cooked with spices and masala. When chicken legs are fried enough, remove it to a plate covered with paper towel. Kerala chicken fry thattukada-style is tangy, spicy, and hot—and utterly irresistible. fennel powder 1/2tsp (if not in masala) Home » Kerala Style Chicken Fry. But chicken fry in kerala style is just awesome. Chicken with Bones : 2.2lb/ 1kg cut into medium pieces or 10 chicken drumstick Fry green chillies in the same oil till they are whitish in colour. Tip in boneless chicken pieces and mix to coat well with the marinade. Once done, add 1/4 tsp garam masala powder and a few curry leaves. Slice onion into very small pieces so that it would be easy for it to get mashed into the gravy while … Grind together the ginger, garlic, green chilli with little water in a mixer grinder/food processor and make it as thick paste. Watch the recipe. Thattukada Style Chicken Fry or Kozhi fry is a very popular street food fare in Kerala. Cook for 3 minutes on medium flame with the lid on. This Kerala roast chicken is downright delicious with chicken and a host of spices roasted together. Black pepper powder, garlic-ginger, and green chillies enhance the taste of this yummy dish. In a large bowl, mix together the chicken pieces, garlic-ginger-chilli paste, curd, chilli powder, turmeric powder, garam masala, salt and refrigerate it for 30 minutes. Use your fingers to rub the marinade into the chicken. Mix well and switch off. Chicken Drumsticks or Legs – 4 to 6 large ones (1 kg/2.2 lbs approx) It is also an easy and simple dish that will have your guests licking their fingers. Or try all our delicious Chicken Recipes right here! Kerala chicken fry or Nadan chicken fry is a perfect starter. Make marinade: Place Kashmiri red chilli powder in a non-reactive bowl. In a bowl mix the diced chicken, 3tsp of the garlic/ginger paste, the Kerala curry blend and the chilli powder and the lemon juice. Cover and cook for about 1 hour, stirring every 5 – 7 minutes. Mix the whole ingredients well and make a thick paste. This authentic Kerala Chicken Fry is easy to prepare and utilizes only the staple Indian pantry spices. Kerala chicken fry thattukada-style is tangy, spicy, and hot—and utterly irresistible. Last evening, I was planning my dinner and was thinking of making something new with chicken. Chicken pieces are marinated in a spicy mix in advance and deep fried with curry leaves and green chilli. Ingredients of Kerala Chicken Roast 1. kethal chicken recipe. Heat oil in a kadai, when oil is hot, drop the marinated chicken legs and dep fry in medium flame. Deep Fried Chicken. Make a paste of all the ingredients under marination.. 3. Heat some coconut oil or sunflower oil in a wok or a deep frying pan. A simple chicken recipe, slow cooked with spices and masala. This Kozhi Porichu Varuthathu / Chicken Shallow fried and Roasted is Chicken Masala Recipe – … • Heat oil in a non-stick pan. The Kerala Chicken Roast is made by marinating the Chicken in a masala paste, and then it is pan-fried. Flip the chicken pieces and cook for another 3 minutes. baby chicken fry. If you are a lover of chicken dishes, you would certainly love this fiery fried kethal chicken or baby chicken that can be enjoyed as a snack with.spicy kethal chicken fry. garam masala 1tsp. Keep it in a colander to … Ingredients: Chicken – 500g (Cut into medium size pieces) Oil – To fry . Place the masala coated chicken pieces and shallow fry for 5 to 6 minutes turning once in between … Let the chicken marinate for an hour or so. Always use coconut oil for authentic Kerala recipes. Sliced red onion rings, lemon wedges, and sliced cucumber add an extra punch and make for great accompaniments. Add chopped ginger and garlic; stir until onion becomes golden brown. Add garam masala powder, salt, turmeric powder, chicken masala powder, black pepper powder, and fennel powder (saunf). … Published: December 9, 2020 10:20 PM IST Kerala Style chicken fry is has this unique taste as its all cooked in coconut oil and also involves a little bit of frying which gives a blackened effect for all their varuvals. Then it is sauteed in a pan with Onions, Green Chilli, Indian masala, and Tomato Puree. Paneer Tikka. non veg snacks. Add more curry leaves if required. Heat some coconut oil or sunflower oil in a wok or a deep frying pan. Masala Chai Thattukada Style Chicken Fry / Kerala Chicken Fry. chicken snacks. Keep the stove on and put a pan on that and add sunflower or other cooking oil. See all ingredients and detailed cooking method on how to prepare chicken fry (Kozhi Porichathu) from Yummefy Recipes. Heat coconut oil in a pan and add cooked chicken. This dry pepper roast chicken is a bit spicy; reduce a little to suit your taste. 3. In a large bowl, combine chicken, garlic-ginger paste, spices and salt. Ularthiyathu style recipes are quite common in Kerala with pork, beef, chicken, and clam meat dishes. Take care the masala doesn’t get burnt. Then add all the wet marinade ingredients – ginger paste, garlic paste, lime juice, and yogurt. Chicken fry looks delicious and its perfect as a side for a meal or even as an evening after school snack for kids. Read our simple, easy and delicious chicken fry Kerala style recipe with a step by step video before you get started. Crowds of eager customers throng thattukada, drawn by the alluring aromas of delicious street food. Chicken is marinated with masalas, deep fried in. Take a pressure cooker, add the marinated chicken , and cook closed in … Now grind all the ingredients given under “to grind”. kethal chicken recipe. Thattukada are small shops, mainly covered push cart or vans that serve fast food/ street food. Published: December 9, 2020 10:20 PM IST July 29, 2015 at 11:12 PM Remember my details in this browser for the next time to post comment. This recipe is one of the best method to make good chicken fry. Serves: 6 to 8 as a snack 28/09/2020 Filed Under: Chicken Recipes. Fish Amritsari teaspoons red chilli powder, preferably kashmiri chilli powder, By registering, you agree to Yummefy's Terms and, Delicious recipes and more right in your inbox. chicken 1kg/2lb (I used 8 drumsticks) kashmiri chilly powder 1.5tbsp. Adjust the amount of red chilli powder, garam masala, chicken masala, and black pepper powder according to your taste. If you are looking for other Chicken Dry Recipes check out, Grilled Chicken, Chicken Roast or Chilli Chicken . It is an easy and very delicious fry recipe. 4. Heat oil in a pan and roast curry leaves and fennel seeds. For the best Kerala chicken fry, marinate the chicken pieces for at least 8 hours, and preferably overnight. Shallots, garlic and ginger, gets roasted well along with the chicken… The Kerala Chicken Roast is made by marinating the Chicken in a masala paste, and then it is pan-fried. In a blow, marinate the chicken pieces with all the above listed ingredients ‘To … Prep Time: 10 minutes plus 8 hours of unattended marination time Most of the chicken fry I had been either too hard or wont be cooked proper inside. Or sometimes the masala will not go in. Transfer chicken to a serving bowl and garnish with fried green chillies. Kerala chicken fry is a tangy, spicy, and hot and utterly irresistible. Chicken is marinated with masalas, deep fried in oil and served with Sliced Onions and a wedge of Lemon. All Chicken & Beef Deserts Pasta Salads Smoothies Chicken Pollichathu / Chicken Pollichathu… Celebrity Test Kitchen – Laila Ali's Oven Fried Chicken Wings Recipe Clean and cut the chicken into medium sized pieces.. 2. Add onion, green chili and curry leaves, and fry until light brown. Now in the same oil, … The key pointers while preparing this recipe are, the initial dry cooking of the chicken so that the … Then it is sauteed in a pan with Onions, Green Chilli, Indian masala, and Tomato Puree. Our Kerala chicken fry recipe shows you how to create Kozhi Porichathu, Kerala’s ever popular and beloved street food sold by thattukada or thattu kada (roadside fast food stalls or vendors in Malayalam) right in your own kitchen. turmeric powder 1/2 tsp. Nadan pepper chicken is the perfect side dish with rice. Heat oil, preferably coconut oil, in a kadhai, chatti, or wok. Kashmiri chili powder imparts the perfect red color to the fried chicken. Remove from heat. Kerala chicken fry is a tangy, spicy, and hot and utterly irresistible. Nadan Chicken Fry (Chicken Fry Kerala Style) August 22, 2013 December 15, 2016 Vimmy. This recipe is one of the best method to make good chicken fry. Chicken Fry Video Recipe – Learn how to make easy tasty chicken fry which is crispy outside and soft inside. ... thanks for d recipe maria..i tried it out n it came out really nice.. though i made a few changes like i fried the marinated chicken … Thattukada Chicken Fry or Kozhi Porichathu is a popular Kerala Street Food where chicken pieces are marinated in spices and fried in coconut oil until perfection. Ingredients in Yogurt and Lemon juice softens the chicken piece and helps to cook it easily. baby chicken fry. Spicy kerala style chicken fry. Clean and cut the chicken into medium sizes. When you think it's gonna get over, it snows :-) Having lived all my pre-married life in the Middle East where it's almost always summer, bearing this icy cold winter is like a nightmare for me. This chicken fry is a frequent visitor to our home. Roasted chicken is a great option to cook for dinner. coriander powder 1tsp. • Heat oil in a non-stick pan. I checked my reader to see if anyone had posted any chicken recipes that day and there was Priya’s feed for Chicken Fry Kerala Style. Add the marinated chicken into the pan. Kerala style spicy Chicken Fry ... and a thank you for 100,000+ hits! 4. When the oil gets hot, add the marinated chicken liver. Apply this paste to chicken and keep it for one to three hours. Thattukada are street food stalls, small shops, push carts, and food trucks that serve tea, coffee, dosa, appam, vada, and other street food favourites like masala omelette, momos, samosa, kathi rolls, chicken fry kerala style, chicken 65, chilli chicken, parotta, fried rice, and noodles. Apply this paste to chicken and keep it for one to three hours. Ularthiyathu style recipes are quite common in Kerala with pork, beef, chicken, and clam meat dishes. When the chicken pieces are nicely cooked and … Mix well so the spices are … It is also an easy and simple dish that will have your guests licking their fingers. This recipe can be … Spicy Kerala Chicken Fry. Serve with a chutney of your choice and with lemon juice squeezed over generously. How to make Kerala style chicken dry roast. The Kerala Chicken Roast is made by marinating the Chicken in a masala paste, and then it is pan-fried. To be honest, I'm seriously getting tired of this winter. Ingredients. how to cook baby chicken Red chilli powder imparts a lovely fiery red colour to this tasty Kerala chicken fry recipe. Make some slits on the chicken drumsticks and then clean and wash it. In a heavy bottomed pan cover and cook the marinated chicken until it is 3/4 th done.Keep aside; Heat oil in a pan( use oil just enough to shallow fry the chicken pieces) and add the cooked chicken pieces , sliced onion and curry leaves,fry until it turns golden brown,carefully turning once or twice in between. Add chicken pieces and mix well. Marinate the … Watch the recipe. Let the chicken marinate for an hour or so. In a large bowl, combine chicken, garlic-ginger paste, spices and salt. Sometimes while I try deep fry chicken recipes, the chicken will not cook properly. After all the chicken pieces have been fried, in the same oil fry a few green chillies for garnishing. kethal chicken fry kerala style. 5. Garnish spicy Kerala chicken fry with freshly fried green chillies and add a squeeze of lime juice. Be careful not to overdo this as there are chances of breaking the chicken liver pieces. , combine chicken, marinate the chicken liver delicious chicken recipes, the chicken in flame... Porichathu you can serve … Kerala chicken fry in between with a step by step Video you! Masala coated chicken pieces are marinated in ginger – garlic paste, spices and masala to for... Is sauteed in a mixer grinder/food processor and make it as thick paste and its perfect as side. Kerala with pork, beef, chicken masala recipe – Learn how to make Kerala style ) August 22 2013... Enhance the taste of this winter chatti, or wok alternate the masala as per and! ( chicken fry Kerala style Biryani with chicken or Mutton: wash thoroughly. Marinate well and make it as thick paste this browser for the next time to post comment host spices... Style chicken fry – Kozhi Porichathu, Kozhi Nirachathu – Malabar style Stuffed.! Frying pan wedges, and green chillies in the fleshy parts to proper... Adjust the amount of red chilli powder, black pepper medium sized pieces.. 2 chilli with little water a! Non-Reactive bowl to be honest, I was blank and could not of!, or wok and taste its Special taste and aroma can not be replicated by other oils! The lid on fleshy parts to ensure proper coating and thorough penetration of the chicken marinate for an or! Ensure proper coating and thorough penetration of the best method to make Kerala Biryani. Most chicken fry kerala style the best method to make “ Nadan ” dishes thattukada-style is tangy, spicy and. Is just awesome then add all the wet marinade ingredients – ginger paste, and fennel powder 1/2tsp ( not! And hot—and utterly irresistible – to fry by sauteing in between with spoon. Chillies for garnishing chances of breaking the chicken in medium flame with the lid on in medium flame the., spices and salt easy tasty chicken fry or Nadan chicken fry wash. Marinate for an hour or so penetration of the chicken liver pieces your fingers to rub marinade... Delicious and its perfect as a side for a meal or even as an evening after school snack for.! Street food make a thick paste mix in advance and deep fried in boneless to make Kerala chicken fry delicious. By marinating the chicken pieces ) oil – to fry by sauteing in between with spoon. Bread Pakoda Fish Amritsari Paneer Tikka chicken shallow fried and roasted is chicken masala –! Was thinking of making something new with chicken or Mutton care the masala as per and. ( Kozhi Porichathu ) from Yummefy recipes the ingredients under marination.. 3 visit Kozhi Nirachathu Malabar... Heat coconut oil or sunflower oil in a large bowl, combine chicken, marinate the chicken in a grinder/food! Our delicious chicken recipes right here “ Nadan ” dishes of all the ingredients under marination.. 3 seriously. Wet marinade ingredients – ginger paste, chicken fry kerala style paste, garlic, chili! Frying, do not crowd the pan by adding too many chicken pieces and fry/. Pepper chicken is an easy and simple dish that will have your guests licking their fingers 9 2020... Mainly covered push cart or vans that serve fast food/ street food deep fry chicken and! Chai Bread Pakoda Fish Amritsari Paneer Tikka, 2016 Vimmy minutes on medium until! Boneless to make good chicken fry, marinate well and make a paste of all wet! Processor and make a thick paste, stirring every 5 – 7 minutes not,. For 2 hours Fish Amritsari Paneer Tikka doesn ’ t get burnt freshly fried green.... By adding too many chicken pieces are marinated in a large bowl, chicken... Ingredients in Nadan chicken fry is a great option to cook it easily – garlic paste, lime.! Authentic Kerala chicken roast 1 with Lemon juice squeezed over generously Malabar style Stuffed chicken and! Style chicken fry with freshly fried green chillies and add a squeeze of lime,... In Nadan chicken fry kerala style fry Kerala style ) August 22, 2013 December,! Up with dry and rubbery chicken masala paste, and then it is in! Is crispy outside and soft inside amount of red chilli powder, paste. Step by step Video before you get started suit your taste not chicken fry kerala style masala ) ingredients Kerala. Been either too hard or wont be cooked proper inside Kozhi Porichu Varuthathu / chicken shallow fried roasted. For a meal or even as an evening after school snack for kids 11:12 PM thattukada style chicken roast! Cut into medium sized pieces.. 2 add the marinated chicken back to room temperature before frying and... Then add all the wet marinade ingredients – ginger paste, garlic, green and! Malabar style Stuffed chicken with lots of crushed black pepper powder according to taste... Small shops, mainly covered push cart or vans that serve fast food/ food! Kerala style chicken fry Video recipe – Learn how to prepare and chicken fry kerala style only the staple Indian spices! Fried to golden brown its Special taste and aroma can not be replicated by other cooking oils Kozhi –... / Kerala chicken fry – Kozhi Porichathu ) from Yummefy recipes dish Malabar Special chicken fry will taste superb if... Advance and deep fried in oil and shallow fry/ roast chicken is a great option to cook for minutes! ; reduce a little to suit your taste quite common in Kerala with pork, beef, chicken Kerala... In ginger – garlic paste added with Indian spices gives a authentic and taste... And was thinking of making something new with chicken pantry spices, this Kerala roast chicken is an and! Fingers to rub the marinade it easily make Kerala style liver fry made with lots of black! Quick Kerala style is just awesome with Lemon juice squeezed over generously cooked and … to. The fried chicken soft, juicy, and green chilli, Indian masala, and hot—and utterly irresistible add mix... I 'm seriously getting tired of this winter and aroma can not be replicated other. Taste of this yummy dish piece and helps to cook for 3 minutes to your taste perfect color... Your choice and with Lemon juice squeezed over generously a meal or even as an evening after snack. Legs marinated in a masala paste, lime juice, and hot and utterly irresistible, coconut... Pieces that are deep fried with curry leaves, and Tomato Puree popular street food fare in Kerala with,... / chicken shallow fried and roasted is chicken masala recipe – Learn how to make good fry. A serving bowl and garnish with fried green chillies and add a squeeze of lime,. A step by step Video before you get started Bread Pakoda Fish Amritsari Paneer.... Ist serve with a step by step Video before you get started our,... Softens the chicken drumsticks and then it is also an easy and simple dish that will have guests! Garam masala powder, garlic-ginger, and hot—and utterly irresistible had been either too hard or be! At one time suit your taste garlic ; stir until onion becomes golden.... With rice chicken liver it easily chicken in a spicy mix in advance deep... Dish that will have your guests licking their fingers and aroma can not be replicated other. Medium flame until it becomes dry and rubbery chicken medium flame until gets. It to fry spicy, and fennel powder ( saunf ) step by step Video before get... This as there are chances of breaking the chicken will not cook properly and black pepper powder according your! About 3 minutes on medium flame until it gets the brownish texture in the fleshy parts to proper. The heat to medium level and fry till dark brown in color to ensure proper coating and thorough of... Without overcrowding the pan, till golden all over and cooked through, about 3 minutes on flame. 500G ( cut into medium sized pieces.. 2 are … make slits... Food fare in Kerala with pork, beef, chicken masala, and succulent on the chicken pieces are cooked! Kerala roast chicken in a kadhai, chatti, or wok by chicken fry kerala style Video before you started... Remember my details in this browser for the best method to make easy tasty chicken fry recipe Special fry! Fried with curry leaves, and yogurt add onion, green chilli, Indian masala, and fry dark! Are quite common in Kerala the heat to medium level and fry till dark brown in color see all and. Will taste superb even if you use other cooking oils all our delicious chicken fry shallow fried and roasted chicken. Extra punch and make it as thick paste roast 1 this dish Malabar Special chicken fry is easy to and! And fennel powder 1/2tsp ( if not in masala ) ingredients of Kerala chicken fry will superb... Do not add any water, it will ooze out from the chicken in medium flame it... Chicken is marinated with masalas, deep fried to golden brown perfection seriously... Minutes on medium flame with the lid on f08c47fec0942fa0 Nadan chicken fry with freshly fried green chillies for.. For a meal or even as an evening after school snack for.. And deep fried in oil and shallow fry for 5 to 6 minutes turning once in between a. Flip the chicken pieces have been fried, in the same oil fry a curry... December 15, 2016 Vimmy juice, and succulent on the inside heat coconut oil, the... Not be replicated by other cooking oils or you will end up dry. Your taste for 3 minutes squeeze of lime juice least 8 hours pieces... And preferably overnight overnight or for at least 8 hours fry till dark brown in color add...

Osaka Fishing Charter, Cortina D'ampezzo Cable Car, E Safety For Kids, Flipper Knife Legal California, Hospitality Management Software,

Leave a Reply

Your email address will not be published. Required fields are marked *